Stories
The Mental Health Benefits of Spending Time in Nature
NEEF's Health program highlights the connection between climate change and mental health and how the Climate...
Addressing Common Asthma Myths
Over 25 million people in the US have asthma, and it's the leading chronic disease in children. We tackle some...
Asthma Awareness Month: Promoting Asthma-Friendly School Environments
May is Asthma Awareness Month, and May 1st is World Asthma Day. As a leading chronic illness affecting...
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Discover how seasonal weather impacts our favorite holiday foods like turkey, sweet potatoes, and wine, and the important role sustainable agriculture plays in
Climate change has the potential to impact the taste, size, and availability of fruits and vegetables at your local farmers market. We break down what this
QueerBrownVegan’s Isaias Hernandez uses his social media platform for environmental education, showing the intersectionality between environmental justice and
Food waste is the largest component of US landfills at 24%—more than plastic, metal, and glass. When food ends up in landfills, it contributes to the third
Is your favorite type of seafood being overfished? Learn how to make sustainable seafood choices using the Monterey Bay Aquarium’s Seafood Watch guides.
Global CO2 emissions in April 2020 decreased 17% compared to one year before, and NASA satellite imaging showed significant reductions in air pollution over
Showing 1 - 6 of 6 results